Get The Latest Recipes Right in Your Inbox


Creamy Herbed Chicken


Creamy Herbed Chicken

This chicken has a light creamy sauce, that's full of flavor. This recipe can easily be doubled or tripled!
Print Pin Rate
Keyword: chicken recipe, dinner, easy recipe, healthy, healthy recipe, high protein, meal
Servings: 4 people


  • 2 chicken breasts sliced in half and pounded thin
  • 1 tsp oregano
  • 1 tsp garlic powder
  • salt and pepper

For the sauce

  • 2 garlic cloves grated
  • 1 tsp paprika
  • 2 tbsp fresh parsley chopped
  • 1 tsp dried rosemary
  • 1/2 tsp oregano
  • 1 1/2 cup milk of choice
  • 2 tsp cornstarch
  • 1 tbsp water
  • fresh rosemary for garnish
  • 2 tbsp olive oil
  • 2 tbsp parmesan cheese


  • Sprinkle both sides of the chicken with oregano, garlic powder, salt and pepper.
  • In a large skillet on medium high heat, add olive oil.
  • Cook chicken on both sides, ust just until browned. Remove from pan.
  • Return the pan and set on medium heat. Add 1 tablespoon olive oil, paprika, garlic, oregano, rosemary, and parsley. Stir for 1 minute or until garlic is fragrant.
  • Add milk and turn the heat to medium-low.
  • In a small bowl combine cornstarch and water. Add to the sauce.
  • Return the chicken back to the pan. Make sure it is covered in the sauce.
  • Cook for 10-12 minutes or until chicken is cooked through.
  • Sprinkle with as much or as little parmesan cheese as you like and garnish with fresh rosemary!



This sauce is really light, perfect to top over roasted potatoes, rice, or pasta! Best of all, it’s all made in one pan for an easy clean up!

Previous Post
Banoffee Cream Pie
Next Post
Air Fryer Chicken Parmesan

Get The Latest Recipes Right in Your Inbox

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating

Fill out this field
Fill out this field
Please enter a valid email address.
You need to agree with the terms to proceed

Meet the Food Dolls, Alia and Radwa!

We are Alia and Radwa, two Minnesota moms who absolutely love to cook and experiment in our kitchens. Even though we grew up loving our mom’s Egyptian cooking and learning to bake, we didn’t start cooking until later on in our lives. It is our hope that Food Dolls will be your go-to hub for delicious, easy recipes that empower you to feel comfortable and confident in the kitchen regardless of how much experience you have. You and your family deserve to have decadent, scrumptious meals that don’t break the bank or fill your kitchen sink to the brim!