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Sheet Pan Spaghetti


Sheet Pan Spaghetti

Cherry tomatoes roasted in the oven with garlic, onions, and lots of herbs! It's delicious over spaghetti or can be served on some ciabatta toast!
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  • 32 oz cherry tomatoes
  • 1 large sliced onion
  • 8 peeled garlic cloves
  • 1/2 cup good quality olive oil
  • salt and pepper
  • 2 tbsp dried italian seasoning
  • 1 cup fresh basil
  • 16 oz spaghetti, cooked according to package
  • parmesan cheese shavings for garnish


  • Preheat oven to 400 degrees F. In a large sheet pan add tomatoes, onions, garlic, salt, pepper, olive oil, Italian seasoning, and basil.
  • Toss everything together.
  • Bake for 30-35 minutes or until tomatoes have bursted and garlic is tender. Gently press down with a fork.
  • Add cooked spaghetti and toss everything together. Garnish with plenty of parmesan cheese.
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Welcome to our page! Let us introduce ourselves. We are Alia and Radwa, two sisters, not chefs, or trained cooks. Just your everyday mom’s who create all sorts of goodness, from healthy meals for your family to indulgent desserts to share with your friends. Our goal is to simplify your life with easy recipes, and prove that you really don’t need to be a pro to create something homemade. Enjoy our recipes, and don’t forget to have fun and live a little!