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Spaghetti Pizza Bake

 

Spaghetti Pizza Bake

A spaghetti and pizza mashup recipe!
Print Pin Rate
Course: Meals, Meat, Quick Recipes, Recipes

Ingredients

  • 1 lb lean ground beef
  • 2 cloves garlic minced
  • 16-24 oz jar marinara sauce you can add as little or as much sauce as you like
  • 1 tsp kosher salt divided
  • 1 tsp freshly ground black pepper divided
  • 12 oz spaghetti cooked
  • 1/2 cup Sour Cream
  • 1 1/2 cups Cottage Cheese
  • 1 tsp dried Italian herbs
  • 2 cups mozzarella cheese
  • 1/4 cup parmesan cheese grated
  • 8 oz turkey pepperoni

Instructions

  • Cook the noodles until al dente. Drain and set aside.
  • Brown ground beef in a large skillet. Once beef has cooked, add garlic, 1/2 tsp salt and 1/2 tsp pepper.
  • In a medium bowl, combine sour cream, cottage cheese, dried herbs and remaining salt and pepper. Add to the cooked spaghetti and stir until all the noodles are coated with the cottage cheese mixture.
  • To assemble, add the noodles to a deep round baking dish. Top with marinara sauce, ground beef, and both cheeses and pepperoni. Bake for 20 minutes, or until all cheese is melted and bubbly.

Video

Notes

*You can customize this will all your favorite pizza toppings!
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Meet the Food Dolls, Alia and Radwa!

We are Alia and Radwa, two Minnesota moms who absolutely love to cook and experiment in our kitchens. Even though we grew up loving our mom’s Egyptian cooking and learning to bake, we didn’t start cooking until later on in our lives. It is our hope that Food Dolls will be your go-to hub for delicious, easy recipes that empower you to feel comfortable and confident in the kitchen regardless of how much experience you have. You and your family deserve to have decadent, scrumptious meals that don’t break the bank or fill your kitchen sink to the brim!

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