This mug cake is so easy to put together, best of all it is just 6 ingredients and cooks in less than 2 minutes!
Ingredients
- 2 tbsp butter, melted
- 6 tbsp all-purpose flour
- 1/4 cup milk of choice
- 1/3 cup cookie butter, melted
- 4 tbsp semi-sweet chocolate chips
Notes
Directions:
In a large microwave safe mug add cookie butter. Place in the microwave for 30 seconds or until melted. Add flour, baking powder, milk, and butter. Whisk until combined. Top with chocolate chips. Microwave on high for 1-1.5 minutes. Do not leave in for too long or cake will be dry!
Sometimes you want a quick dessert without all the fuss. This fits the bill!
