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Green Mac and Cheese


Green Mac and Cheese

Add your greens into your mac and cheese! The best part is kids can't tell that it is loaded with spinach!
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Course: dinner, lunch
Cuisine: American, Italian
Keyword: healthy macaroni and cheese, mac and cheese, macaroni and cheese, pasta


  • 4 cups fresh spinach, packed
  • 1/2 cup parsley
  • 2 cloves garlic optional
  • 2 3/4 cups whole milk, divided
  • 1 lb cooked macaroni pasta
  • 1/4 cup butter
  • 1/4 cup flour
  • 1 tsp sea salt
  • 1 tsp black pepper more or less to taste
  • 1/2 tsp onion powder
  • 1 tsp paprika
  • 1/2 cup cheddar cheese
  • 1/2 cup monterrey jack cheese
  • 1/2 cup white cheddar cheese


  • In a the bowl of your food processor, add spinach, parsley, garlic cloves, and 3/4 cup milk. Process until smooth.
  • In a large pot, add butter and flour on medium-high heat, cook for about 1-2 minutes or unti l mixture is a golden color.
  • Add *WARM milk, and seasonings. Stir until it starts to thicken. Turn heat to low and add cheeses.
  • Add your "green" sauce and mix until it comes together. Add your cooked pasta.



*heat 2 cups of milk until warm. 
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Welcome to our page! Let us introduce ourselves. We are Alia and Radwa, two sisters, not chefs, or trained cooks. Just your everyday mom’s who create all sorts of goodness, from healthy meals for your family to indulgent desserts to share with your friends. Our goal is to simplify your life with easy recipes, and prove that you really don’t need to be a pro to create something homemade. Enjoy our recipes, and don’t forget to have fun and live a little!