These Fried Feta Rolls with Hot Honey are made with 3 ingredients for a simple, crowd-pleasing appetizer that’s chock-full of flavor. Creamy feta combines with crispy wonton wrappers for a combination of textures and flavors that will knock your socks off. Dip them in hot honey for a sweet and spicy kick, and your guests will be raving for days! 

a basket of fried feta rolls with hot honey in the center

Why You’ll Love These Fried Feta Rolls

These fried feta rolls are guaranteed to be your new go-to appetizer or snack! They’re: 

  • Made with just 3 ingredients
  • Ready in minutes. 
  • Perfect for feeding a crowd with 25 servings per batch
  • Perfect for game day, after-school snacks, holiday parties, and more

3 Simple Ingredients

We’re keeping it simple and budget-friendly with these fried feta rolls, made with just 3 easy-to-find ingredients. Here’s what you’ll need: 

  • Feta Cheese – You’ll want to use block feta so that it holds together and fills the wontons easily. For the best flavor, we recommend using a full-fat variety.
  • Wonton Wrappers – These are located in the refrigerated section of most grocery stores. 
  • Vegetable Oil – Vegetable oil works best as it has a high smoke point and a neutral flavor. 
fried feta rolls being lifted from a fryer

How to Make Fired Feta Rolls

Creating these fried feta rolls is not only easy but it’s also a blast for the kids to get involved with in the kitchen. Here’s the simple breakdown of how they’re made: 

  1. Slice the Cheese. Use a sharp knife to slice the feta into pieces that are 1 inch by ½ inch in size. 
  2. Stuff the Wonton Wrappers. Place a block of feta in the center of each wrapper. Dip the tip of your finger in water, and wet the edges of the wonton. Fold them over the cheese, wrapping them tightly. 
  3. Fry. Heat the oil in a fryer or large pot, and carefully submerge each feta roll. Cook them until they are golden and crisp, and remove them with a slotted spoon. Set the fried feta on a paper towel to absorb excess moisture, and repeat until all of the rolls have been fried. 

Can I Make This Recipe Ahead of Time? 

We do not recommend storing the cooked feta rolls because they will become soggy when stored. However, if you want to prepare in advance, you can wrap the feta, and store the rolls in an airtight container in the fridge for up to 2 days or in the freezer with wax paper between each piece for up to 2 months

When you’re ready to cook, you can fry them thawed or frozen, adjusting the cooking time as needed until they’re golden brown and crisp. 

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03/13/2024 11:59 am GMT
fried feta rolls drizzled with hot honey

What to Serve with Fried Feta Rolls 

We love to serve these scrumptious fried feta rolls with a side of hot honey for dipping! They also make for a great addition to a full spread alongside recipes like: 

More Crowd-Pleasing Appetizers

In the mood for more effortless appetizers? Dive into a world of deliciousness with these ridiculously easy recipes!

a hand dipping a fried feta egg roll into hot honey

Fried Feta Rolls Recipe

5 from 1 vote
Author: Food Dolls
Servings: 25 servings
Prep: 10 minutes
Cook: 5 minutes
Total: 15 minutes
These Fried Feta Rolls with Hot Honey are made with 3 ingredients for a simple, crowd-pleasing appetizer that’s full of flavor!


  • 1 (10-ounce) feta cheese block
  • 1 (6-ounce) package wonton wrappers, approximately 25 small
  • Water for dipping
  • Vegetable oil for frying
  • Optional: hot honey for serving


  • Heat oil to 350 degrees F in a fryer or large pot.
  • Using a sharp knife, slice the feta cheese into cubes that are 1 inch by 1 inch in size.
    1 (10-ounce) feta cheese block
  • Place a block of feta in the center of each wonton wrapper. Dip a finger into the water, and use it to wet the edges of the wrappers. Fold them over themselves, wrapping the feta tightly.
    1 (6-ounce) package wonton wrappers, approximately 25 small, Water for dipping
  • Carefully, dip each feta roll into the hot oil. Fry for 1-2 minutes or until it is golden brown and crisp. Using a slotted spoon, remove the feta rolls from the fryer, and set them on a clean paper towel to absorb any excess oil.
    Vegetable oil for frying
  • Repeat until all of the feta rolls have been fried.
  • Serve warm with hot honey, if desired.
    Optional: hot honey for serving

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Serving: 1serving | Calories: 71kcal | Carbohydrates: 5g | Protein: 2g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 11mg | Sodium: 172mg | Potassium: 13mg | Fiber: 0.1g | Vitamin A: 49IU | Calcium: 59mg | Iron: 0.3mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Like this recipe?Please leave a comment!
a basket of fried feta rolls with hot honey on the side

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Meet Alia & Radwa

Welcome to Food Dolls! We’re so glad you found us. We are Alia and Radwa, sisters who want to share simple and easy recipes with you. We hope you find recipes here that you enjoy making as much as we do! Learn more about us!

5 from 1 vote (1 rating without comment)

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    1. Yes, you definitely can! Apply olive oil spray to the basket of the air fryer. Place the wontons in the basket and spray them lightly with olive oil. Set the temperature to 370 degrees F and cook for 8 minutes. Check the wontons to see if they are golden, and if necessary, cook for an extra 2 minutes.