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Dulce de Leche Cinnamon Rolls

Dulce de Leche Cinnamon Rolls

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Course: Dessert, Quick Recipes, Recipes


  • 2 packages Grand Cinnamon Rolls
  • 1 can Dulce de Leche
  • 1/2 cup heavy cream


  • Preheat oven to 350 degrees F. Take one cinnamon roll. Flatten with the palm of your hand. Add one small ice cream scoop or tablespoon of dulche de leche in the center of the cinnamon roll. Roll into a ball, make sure to seal the cinnamon roll by pinching with your fingers.
  • Take the remaining dulche de leche and place in a microwave safe bowl or measuring cup, add the heavy cream. Microwave on high for 1 minute. Mix well until it is combined and turns into a dulche de leche sauce. HEAVENLY! Pour half the sauce in a baking dish. Top with the rolls. Cover and bake for 40 minutes. If the top starts to brown too fast, loosely cover with aluminum foil.
  • Let cool for a few minutes. Serve with a drizzle of the extra sauce!


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Meet the Food Dolls, Alia and Radwa!

We are Alia and Radwa, two Minnesota moms who absolutely love to cook and experiment in our kitchens. Even though we grew up loving our mom’s Egyptian cooking and learning to bake, we didn’t start cooking until later on in our lives. It is our hope that Food Dolls will be your go-to hub for delicious, easy recipes that empower you to feel comfortable and confident in the kitchen regardless of how much experience you have. You and your family deserve to have decadent, scrumptious meals that don’t break the bank or fill your kitchen sink to the brim!