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S’mores Cinnamon Roll Monkey Bread

S'mores Cinnamon Roll Monkey Bread

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Course: CHOCOLATE, Dessert, Quick Recipes, Recipes, Snacks


  • 2 packages Pillsbury Grand Cinnamon Rolls
  • 1 cup graham cracker crumbs
  • 1 cup dark chocolate chips divided
  • 2 cups mini marshmallows divided
  • Caramel Sauce:
  • 1/2 cup butter
  • 1 1/4 cup packed light brown sugar
  • 1 cup heavy whipping cream
  • 1/2 tsp kosher salt


  • Preheat oven to 350 degrees F. In a sauce pan over medium high heat. Add all the ingredients for the caramel sauce. Bring to a bowl and simmer for 5 minutes. Remove from heat and set aside while assembling the monkey bread.
  • Cut your cinnamon rolls in 4. Dip in graham cracker crumbs. Add 1/3rd cup caramel sauce to the bottom of your bundt pan. Place a layer of graham cracker dipped cinnamon rolls. Add 1/2 chocolate chips and half of the marshmallows. Repeat another layer ending with the cinnamon rolls and caramel.
  • Bake for 40-45 minutes or until cooked through. Let cool 15 minutes before inverting on a plate. Top with remaining caramel sauce.


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Welcome to our page! Let us introduce ourselves. We are Alia and Radwa, two sisters, not chefs, or trained cooks. Just your everyday mom’s who create all sorts of goodness, from healthy meals for your family to indulgent desserts to share with your friends. Our goal is to simplify your life with easy recipes, and prove that you really don’t need to be a pro to create something homemade. Enjoy our recipes, and don’t forget to have fun and live a little!