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Churro French Toast


Churro French Toast

easy french toast bake made with challah bread and showered in cinnamon sugar!
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Course: Breakfast, brunch
Cuisine: American, Chinese, French
Keyword: challah, easy french toast, french toast, french toast bake, french toast casserole


  • 1 loaf challah bread, medium loaf day old
  • 5 eggs
  • 1 1/4 cup whole milk
  • 2 tsp vanilla extract
  • 5 tbsp butter room temperature
  • 1 cup organic cane sugar
  • 3 tsp cinnamon
  • 1/2 tsp nutmeg


  • In a large mixing bowl add eggs, milk, and vanilla. Whisk until combined.
  • In a small plate add sugar, cinnamon, and nutmeg. Mix.
  • Slice challah bread into 1 inch slices. Butter each side with a thin layer of butter, approx. 1/2 tbsp butter.
  • Dip each slice of bread into the cinnamon sugar. Arrange in a buttered 11x7 baking dish. *Keep extra cinnamon sugar aside to use before baking.
  • Pour egg mixture. Cover and refrigerate overnight.
  • When ready to bake preheat oven to 350 degrees F. Remove cover and sprinkle leftover cinnamon sugar. Bake for 35-40 minutes or until golden brown. Serve with a dallop of crème fraîche and a drizzle of chocolate sauce!


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Welcome to our page! Let us introduce ourselves. We are Alia and Radwa, two sisters, not chefs, or trained cooks. Just your everyday mom’s who create all sorts of goodness, from healthy meals for your family to indulgent desserts to share with your friends. Our goal is to simplify your life with easy recipes, and prove that you really don’t need to be a pro to create something homemade. Enjoy our recipes, and don’t forget to have fun and live a little!