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Slow Cooker Tuscan Chicken Pasta

 

Slow Cooker Tuscan Chicken Pasta

Crockpot chicken thighs cooked until so tender!
5 from 4 votes
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Course: dinner, lunch
Cuisine: American, Italian
Keyword: crockpot, crockpot slow cooker, healthy crockpot chicken, healthy slow cooker meal, slow cooker chicken, slow cooker chicken thighs
Calories:

Ingredients

  • 8-10 boneless skinless chicken thighs (fat trimmed)
  • 3 tsp salt
  • 1 1/2 tsp black pepper
  • 2 tsp paprika
  • 3 cloves garlic minced
  • 1 yellow onion diced
  • 14 oz canned artichoke hearts quartered
  • 2 tbsp fresh squeezed lemon juice
  • 28 oz canned crushed tomatoes
  • 1/4 cup broth
  • 1/2 cup sun dried tomatoes chopped
  • 16 oz penne pasta cooked (al-dente)
  • 12 oz parmesan cheese grated
  • 1/2 cup heavy cream
  • 1/4 cup fresh basil
  • 1/4 cup fresh parsley

Instructions

  • In the bottom of your Choose-a-Crock's large stoneware arrange your chicken thighs. Sprinkle salt, pepper, and paprika.
  • Add garlic, onion, artichoke hearts, fresh lemon juice, broth, and diced tomatoes.
  • Cover and cook for on high for 3-4 hours.
  • Once cooked, add pasta, cheese, heavy cream, basil and parsley. Stir well. The chicken is so tender it will start to fall apart while stirring, without having to shred it!

Video

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