Home » Recipes » Breakfast » Baked Scrambled Eggs

Baked Scrambled Eggs

*This post may contain affiliate links, please see our privacy policy for details.*


overhead image of a dish full of baked scrambled eggs

Baked Scrambled Eggs

Food Dolls
This is the easiest way to make scrambled eggs!


  • 8 whole eggs
  • 1/4 cup half and half
  • 1/2 stick butter (unsalted)
  • 1 cup colby jack cheese (shredded)
  • 1/4 cup fresh mozzarella pearls
  • salt and pepper to taste
  • parmesan shavings and chives or green onions for garnish


  • Preheat oven to 350 degrees F.
  • In a large mixing bowl whisk eggs and half and half.
  • In a small oval or round baking dish about 10 inches. Add butter in the center and top with both cheese. Bake for 12 minutes. Remove and stir well with a spatula. Place back in the oven for another 5 minutes. Remove and sprinkle the salt and pepper and mix really well. Top with parmesan cheese and chives!
  • Serve with toasted bread.


If you like your eggs done more, you can cook for an additional 2-3 minutes. 
This was the perfect soft set eggs, not too dry! 
Feel free to substitute your favorite cheeses.
Tried this recipe?Let us know how it was!

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating