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Tres Leches Bread Pudding


Tres Leches Bread Pudding

Bread pudding made with three milks, topped with chocolate chips and condensed milk! So good!
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  • 1 loaf brioche bread cut into cubes
  • 1 cup whole milk
  • 7 egg yolks
  • 1 (14oz) can sweetened condened milk divided
  • 1 (12oz) can evaporated milk
  • 1/2 cup milk
  • 1 tbsp vanilla extract
  • 1 tsp sea salt
  • 1 cup semi-sweet chocolate chips


  • Preheat oven to 375 degrees F.
  • In a large bowl add yolks, milk, evaporated milk, 3/4 can condensed milk, sugar, vanilla and salt. Whisk until smooth. Add the bread. Gently fold the bread until it is all completely covered in the milk mixture. Add to a greased baking dish.
  • Top with chocolate chips. Bake for 50-60 minutes or until golden brown and set. Drizzle with remaining condensed milk. Serve warm.

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Welcome to our page! Let us introduce ourselves. We are Alia and Radwa, two sisters, not chefs, or trained cooks. Just your everyday mom’s who create all sorts of goodness, from healthy meals for your family to indulgent desserts to share with your friends. Our goal is to simplify your life with easy recipes, and prove that you really don’t need to be a pro to create something homemade. Enjoy our recipes, and don’t forget to have fun and live a little!