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“Fried” Ice Cream

"Fried" Ice Cream

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  • -5 cup corn Flakes crushed
  • -1/2 cup organic grass-fed butter
  • -2 tsp ground cinnamon
  • -4 tsp organic cane sugar
  • -Pinch of salt
  • -Favorite ice cream


  • Scoop and form Ice cream into approx 2 1/2" balls
  • Place in freezer for 15 minutes.
  • Melt butter in a medium skillet over medium heat.
  • Stir in crushed corn flakes, cinnamon, sugar, and a pinch of salt and cook, stirring constantly, about 3-5 minutes or until golden brown.
  • Pour into a shallow dish and allow to cool.Place ice cream balls into mixture and roll to evenly coat.
  • Serve topped with chocolate syrup,  fresh whipped topping and a cherry on top


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Meet the Food Dolls, Alia and Radwa!

We are Alia and Radwa, two Minnesota moms who absolutely love to cook and experiment in our kitchens. Even though we grew up loving our mom’s Egyptian cooking and learning to bake, we didn’t start cooking until later on in our lives. It is our hope that Food Dolls will be your go-to hub for delicious, easy recipes that empower you to feel comfortable and confident in the kitchen regardless of how much experience you have. You and your family deserve to have decadent, scrumptious meals that don’t break the bank or fill your kitchen sink to the brim!