We adore a simple muffin recipe, especially when it’s as easy as these Biscoff Blender Muffins. They strike the perfect balance between healthiness and deliciousness, making them an ideal choice for breakfast or a sweet mid-afternoon snack. We’re confident that this super simple recipe will be a massive hit with anyone you share it with — these muffins are simply unbeatable!

three biscoff blender muffins stacked on top of each other on a wire rack

What is Biscoff spread?

We’re so excited to talk about Biscoff spread! This is a peanut butter or Nutella-like spread that is made from speculoos cookies. Speculoos cookies are buttery, brown sugar, spice-flavored cookies that are super popular in the Netherlands but have spread across the world.

Smooth and creamy, this spread is like eating a cookie. It’s got the delicious flavors of speculoos cookies but transformed into a spread that you can put on bread or toast — or use to make muffins, like we’re doing! 

Why we love Biscoff Blender Muffins

These muffins are so simple to make and absolutely delicious. We couldn’t help but fall in love with them from the first moment we tried this recipe! It’s so simple, all you need is a blender and the ingredients and then poof, you’ve got a delicious muffin all ready to go!

The Biscoff spread is such an interesting base for muffins, too. Because it tastes just like speculoos cookies, it makes the muffins taste like them, too! And the addition of the bananas adds a satisfying density to the muffin’s texture (not to mention the flavor!). Really this muffin is just all-around delicious.

raw muffin batter topped with chocolate chips in a muffin pan

How to make Biscoff Blender Muffins

  1. Add bananas, Biscoff spread, eggs, vanilla extract, honey, and baking soda to a blender.
  2. Blend thoroughly until the mixture is super creamy.
  3. Using the same process you would with regular sized muffins, fill a mini muffin tray with mixture and top with chocolate chips.
  4. Bake at 400 degrees Fahrenheit for 13-15 minutes, until muffins are golden.
  5. Let sit for a few minutes before moving onto a cooling rack.
biscoff blender muffins topped with chocolate chips on a wire rack
biscoff blender muffins on a wire rack

Biscoff Blender Muffins

5 from 5 votes
Author: Food Dolls
Servings: 12 servings
Prep: 5 minutes
Cook: 15 minutes
Total: 20 minutes
These little gems are made with only 5 ingredients! A great way to use ripe bananas!

Ingredients  

  • 2 ripe bananas
  • 1 cup biscoff spread or your choice of nut butter
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 Tablespoons honey
  • 1/2 teaspoon baking soda
  • 1/2 cup semi-sweet chocolate chips

Instructions 

  • Add bananas, Biscoff spread, eggs, vanilla extract, honey, and baking soda to a blender.
    1 cup biscoff spread or your choice of nut butter, 2 eggs, 2 ripe bananas, 1 teaspoon vanilla extract, 2 Tablespoons honey, 1/2 teaspoon baking soda
  • Blend thoroughly until the mixture is super creamy.
  • Fill a mini muffin tray with mixture and top with chocolate chips.
    1/2 cup semi-sweet chocolate chips
  • Bake at 400 degrees Fahrenheit for 13-15 minutes, until muffins are golden.
  • Let sit for a few minutes before moving onto a cooling rack.

Nutrition

Serving: 1serving | Calories: 184kcal | Carbohydrates: 17g | Protein: 3g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 28mg | Sodium: 57mg | Potassium: 56mg | Fiber: 1g | Sugar: 12g | Vitamin A: 43IU | Vitamin C: 0.03mg | Calcium: 9mg | Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Like this recipe?Please leave a comment!

You Might Also Like

Zucchini Dip

Tangy, creamy, and even a little nutty, this zucchini dip is the perfect way to use up all those extra zucchini from the garden!

Olive Salad

This Mediterranean-inspired olive salad recipe features olives, fresh veggies, chickpeas, and a tangy olive oil dressing for a vibrant side!

Meet Alia & Radwa

Welcome to Food Dolls! We’re so glad you found us. We are Alia and Radwa, sisters who want to share simple and easy recipes with you. We hope you find recipes here that you enjoy making as much as we do! Learn more about us!

Leave a reply

Your email address will not be published. Required fields are marked *

Recipe Rating




5 Comments