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Easy Chocolate Tiramisu

Easy Chocolate Tiramisu

10 minute tiramisu recipe that is creamy and delicious!2
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  • 2 cups cold heavy cream
  • 12 oz mascarpone cheese
  • 1/2 cup granulated sugar
  • 3/4 cup chilled espresso or strong brewed coffee
  • 1/4 cup half and half
  • 2 tbsp unsweetend cocoa powder
  • 2 tsp vanilla extract
  • 14 oz lady fingers
  • 2 tbsp granulated sugar
  • 2 tbsp cold brewed espresso


  • In a large mixing bowl, combine heavy cream, mascarpone, 1/2 cup sugar, 2 tbsp espresso, cocoa powder, and vanilla extract. Beat until stiff peaks.
  • In a small deep bowl add 3/4 cup espresso, half and half, and 2 tbsp sugar. Mix until sugar is dissolved. *Tip: When espresso is warm, add sugar to dissolve faster.
  • Dip each cookie in the espresso mixture and place in a 9x9 baking dish. Spoon a few tablespoons of espresso mixture over the lady fingers just to make sure they are soaked well. Add half of the mascarpone whipped cream. Repeat layer. Refrigerate overnight.
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Welcome to our page! Let us introduce ourselves. We are Alia and Radwa, two sisters, not chefs, or trained cooks. Just your everyday mom’s who create all sorts of goodness, from healthy meals for your family to indulgent desserts to share with your friends. Our goal is to simplify your life with easy recipes, and prove that you really don’t need to be a pro to create something homemade. Enjoy our recipes, and don’t forget to have fun and live a little!