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+ servings

Slow Cooker Chocolate Covered Pretzels

Food Dolls
These chocolate covered pretzels are made in the slow cooker. They are shaped in to little clusters and topped with toffee bits!
Prep Time 10 mins
Cook Time 2 hrs
Total Time 2 hrs 10 mins
Course Dessert
Servings 32
Calories 223 kcal

Equipment

  • 7 qt slow cooker

Ingredients
  

Instructions
 

  • Place dark chocolate bark, white chocolate bark, and caramel bits in a slow cooker.
  • Set on low for 1-2 hour or  just until melted. Stir together.
  • Add mini pretzels and mix together until all pretzels are evenly coated.
  • Scoop out small portions of covered pretzels, and place on a lined baking sheet.
  • Top with toffee bits, then place in the refrigerator for up to one hour to harden.
  • Serve and enjoy!

Nutrition

Calories: 223kcal | Carbohydrates: 34g | Protein: 1g | Fat: 9g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.03g | Cholesterol: 5mg | Sodium: 159mg | Potassium: 45mg | Fiber: 0.3g | Sugar: 25g | Vitamin A: 47IU | Vitamin C: 0.3mg | Calcium: 17mg | Iron: 0.5mg
Keyword chocolate, chocolate candy recipe, chocolate covered pretzles

Equipment

7 qt slow cooker
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