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–+ servings
A serving of baked apple oatmeal topped with milk and apples.
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5 from 8 votes

Baked Apple Oatmeal

Make mornings easy with the warm, cozy flavors of this apple pie-inspired quick baked apple oatmeal recipe!
Prep Time5 minutes
Course: Breakfast
Cuisine: American
Keyword: apple cinnamon baked oatmeal, baked apple oatmeal
Servings: 6 servings
Author: Food Dolls

Equipment

  • 1 (11x7) Baking Dish

Ingredients

  • 3 whole bananas mashed
  • 2 1/4 cups old-fashioned rolled oats
  • 1 apple cored, peeled, and finely diced
  • 1/4 cup maple syrup to taste
  • 1 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 2 cups milk
  • 1 large egg
  • 2 Tablespoons unsalted butter melted
  • 1 teaspoon vanilla

Instructions

  • Preheat the oven to 350 degrees Fahrenheit.
  • Spray an 11x7 non-stick baking dish with cooking spray. Add bananas to the dish, and mash with a fork.
    3 whole bananas
  • Add all ingredients to the prepared baking dish - oats, apples, maple syrup baking powder, cinnamon, nutmeg, salt, milk, egg, melted butter, and vanilla extract. Stir together until well combined.
    2 1/4 cups old-fashioned rolled oats, 1 apple, 1/4 cup maple syrup, 1 teaspoon baking powder, 1/2 teaspoon cinnamon, 1/2 teaspoon nutmeg, 1/2 teaspoon salt, 2 cups milk, 1 large egg, 1 teaspoon vanilla, 2 Tablespoons unsalted butter
  • Bake for 25-30 minutes or until the oatmeal is set and golden brown on top.
  • Slice and serve with choice of nuts and maple syrup, if desired.

Nutrition

Serving: 1serving | Calories: 316kcal | Carbohydrates: 52g | Protein: 8g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 47mg | Sodium: 310mg | Potassium: 520mg | Fiber: 5g | Sugar: 23g | Vitamin A: 343IU | Vitamin C: 7mg | Calcium: 182mg | Iron: 2mg