Go Back
+ servings
Print Recipe
4.98 from 92 votes

Egyptian Mint Lemonade (Limonana)

Learn how to make middle eastern-inspired mint lemonade (limonana) with five ingredients and five minutes! 
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: egyptian, middle eastern
Keyword: limonana, mint lemonade, mint lemonade recipe
Servings: 4 servings
Author: Food Dolls

Ingredients

  • 5-6 medium limes sliced
  • 3 cups whole milk
  • 1 cup cold water
  • 1 cup granulated sugar
  • 6 fresh mint leaves
  • Ice cubes for serving

Instructions

  • In a high-powered blender, add the medium limes, whole milk, cold water, granulated sugar, and fresh mint leaves.
    5-6 medium limes, 3 cups whole milk, 1 cup cold water, 1 cup granulated sugar, 6 fresh mint leaves
  • Blend the mixture until smooth and well combined. DO NOT OVERMIX it will cause the drink to be bitter.
  • Pour the liquid through a fine mesh strainer to remove any pulp or solids.
  • Serve the over a glass filled with ice cubes. For the best taste and texture, enjoy the drink immediately!
    Ice cubes for serving

Nutrition

Serving: 1serving | Calories: 328kcal | Carbohydrates: 67g | Protein: 7g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 22mg | Sodium: 72mg | Potassium: 369mg | Fiber: 2g | Sugar: 60g | Vitamin A: 402IU | Vitamin C: 25mg | Calcium: 257mg | Iron: 1mg