Go Back
–+ servings
Piles of spices on a platter to make shawarma spice.
Print Recipe
5 from 2 votes

Homemade Shawarma Spice Blend Recipe

Make this easy homemade shawarma spice blend for a budget-friendly way to add flavor to all your favorite meals!
Prep Time5 minutes
Total Time5 minutes
Course: Seasoning
Cuisine: shawarma, shawarma seasoning, shawarma spice, shawarma spice blend
Keyword: air fryer chicken shawarma, shawarma spice, shawarma spice blend
Servings: 1 Jar
Author: Food Dolls

Equipment

Ingredients

  • 1 Tablespoon ground cumin
  • 1 Tablespoon coriander
  • 1 Tablespoon garlic powder
  • 1 Tablespoon paprika
  • 2 teaspoons onion powder
  • 2 teaspoons turmeric
  • 1 teaspoon cinnamon
  • 1/2 teaspoon cardamom
  • Optional: 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon allspice

Instructions

  • Add all the spics to a medium bowl.
    1 Tablespoon ground cumin, 1 Tablespoon coriander, 1 Tablespoon garlic powder, 1 Tablespoon paprika, 2 teaspoons onion powder, 2 teaspoons turmeric, 1 teaspoon cinnamon, 1/2 teaspoon cardamom, Optional: 1/2 teaspoon cayenne pepper, 1/4 teaspoon allspice
  • Whisk to combine, and transfer the mixture to a sealable jar.
  • Store at room temperature for up to 6 months.

Nutrition

Serving: 1serving | Calories: 180kcal | Carbohydrates: 34g | Protein: 7g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Sodium: 29mg | Potassium: 934mg | Fiber: 13g | Sugar: 4g | Vitamin A: 10362IU | Vitamin C: 34mg | Calcium: 184mg | Iron: 9mg