Easy Chicken Fajita Sandwich Recipe

Transform boring sandwiches into a Mexican-inspired delicacy with this Easy Chicken Fajita Sandwich Recipe! Stuffed with sauteéd onions, peppers, and cheese, it’s a drool-worthy homemade recipe.

Key Ingredients

bread chicken breast onion red & yellow bell pepper green pepper garlic taco seasoning salt & pepper shredded cheese

Preheat the oven to 375° Fahrenheit, and grease a square baking dish. Set aside.


Heat a skillet over medium heat. Add the garlic, onion, and chicken, and sauté until the chicken is no longer pink. Add the peppers, taco/fajita seasoning, and continue to sauté for 10 minutes.

Arrange 4 slices of bread in the prepared baking dish. Layer the chicken fajita mixture on top followed by half of the cheese and the remaining bread.

In a bowl, whisk the milk and egg until smooth. Pour the egg mixture on top of the bread. Sprinkle the rest of the cheese on top, coating evenly.

Bake for 20 minutes. Then, set the oven to broil on low for another 2-3 minutes or until the cheese is golden and bubbly.

Serve immediately.

Spanakopita Grilled Cheese

Olive  Cheese Bread

Spinach Artichoke Grilled Cheese

More Recipes

Follow For More