Orange Sherbert Punch Recipe
Sweet and creamy, this orange sherbert punch recipe combines just 5 simple ingredients for a fruity drink that doubles as dessert!
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Dessert, Drinks
Cuisine: American
Keyword: sherbert punch, sherbert punch recipe
Servings: 6 servings
- 1 quart vanilla ice cream
- 1 quart sherbet
- 64 ounces orange juice
- 46 ounces sparkling water
- 4 cups frozen fruit strawberries, peaches, pineapples
Add all ingredients to a large punch bowl.
1 quart vanilla ice cream, 1 quart sherbet, 64 ounces orange juice, 46 ounces sparkling water, 4 cups frozen fruit
Stir well to combine. Garnish with fresh mint or basil leaves, and serve immediately.
Calories: 780kcal | Carbohydrates: 140g | Protein: 10g | Fat: 21g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 71mg | Sodium: 255mg | Potassium: 1215mg | Fiber: 6g | Sugar: 115g | Vitamin A: 1819IU | Vitamin C: 159mg | Calcium: 339mg | Iron: 1mg