Chocolate Chip Protein Pancakes
These chocolate chip protein pancakes come together with six ingredients and no protein powder for a sweet breakfast you can feel good about!
Servings: 6 servings
Ingredients
- 2 cups cottage cheese
- 2 1/2 cups rolled oats
- 2 cups egg whites
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- ½ cup chocolate chips
Instructions
- Blend the ingredients: In a blender, combine the cottage cheese, rolled oats, egg whites, vanilla extract, and cinnamon. Blend until smooth.2 cups cottage cheese, 2 1/2 cups rolled oats, 2 cups egg whites, 1 teaspoon vanilla extract, 1 teaspoon cinnamon
- Fold in chocolate chips: After blending, gently stir in the chocolate chips.½ cup chocolate chips
- Heat a skillet: Preheat a non-stick skillet or griddle over medium heat and lightly grease with cooking spray or a small amount of oil.
- Cook the pancakes: Pour the batter onto the skillet, forming pancakes of your desired size. Cook for 2-3 minutes on each side or until golden brown and cooked through.
- Serve: Serve the pancakes warm with your favorite toppings like fresh fruit, yogurt, or a drizzle of honey or syrup.
Nutrition
Serving: 1serving | Calories: 291kcal | Carbohydrates: 31g | Protein: 20g | Fat: 9g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 12mg | Sodium: 357mg | Potassium: 348mg | Fiber: 3g | Sugar: 11g | Vitamin A: 99IU | Vitamin C: 0.01mg | Calcium: 92mg | Iron: 1mg
