In a small saucepan over medium heat, combine the unsweetened chocolate, milk, cacao powder, sugar (or sweetener of choice), and coffee. Whisk these ingredients together on medium heat until the chocolate is completely melted, and the mixture becomes smooth.
6 ounces unsweetened chocolate, 1 cup milk, 1.5 – 2 Tablespoons cacao powder, 1/4 cup sugar, 1/4 cup coffee
Once the chocolate, milk, cacao powder, sugar, and coffee are well combined and smooth, add the high-quality beef bone broth to the saucepan.
1/2 cup high-quality beef bone broth
Continue to cook the mixture on medium heat, stirring constantly, for an additional 2 minutes. Make sure everything is fully incorporated and the mixture is heated through.
Stir in the vanilla extract and a pinch of sea salt for added flavor.
1/2 teaspoon vanilla extract, Pinch of sea salt
If desired, top the hot chocolate with a sprinkle of cinnamon or add a cinnamon stick for extra aroma and taste.
Pinch of cinnamon or a cinnamon stick
Pour the frothy bone broth hot chocolate into mugs.