Fakhfakhina (Egyptian Fruit Salad)

5 from 1 vote

Make a Fakhfakhina drink (Egyptian fruit salad) in minutes with a handful of ingredients for a sweet, refreshing drink full of nutrients!

Prep Time5

Total Time5

Course: Drinks

Cuisine: egyptian

Keyword: egyptian fruit salad, fakhfakhina, fakhfakhina drink

Servings: servings

In a spacious bowl, combine all the diced fruit. Gently mix until the fruits are well distributed.
1 1/2 cups ripe mango, 1 cup green grapes, 2 cups fresh strawberries, 1 cup blueberries, 1 cup ripe kiwi, 2 large bananas
Scoop approximately 3/4 cup of the fruit mixture into each 6-8 oz stem glass or cup.
Carefully pour about 1/2 cup of the fresh orange or mango juice over the fruit in each glass.
3 cups fresh orange or mango juice
For a delightful touch, garnish each serving with a dollop of freshly whipped cream or whipped topping. Enhance the presentation with a sprig of mint as a final garnish or a sprinkle of chopped pistachios or choice of nuts.
Freshly whipped cream or whipped topping, Optional: pistachios or choice of nuts for topping

Note: You can easily adjust the quantities based on the number of servings you require.

Note: we added all the fruit in the veggie chopper to make it easier. and we used the banana slicer to slice the bananas