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Whipped Feta Pizza

Alia and Radwa
This whipped feta pizza is full of flavor! It's got a creamy whipped feta base and the topped with tomatoes, olives and mozzarella cheese!
Prep Time 15 mins
Cook Time 20 mins
Total Time 35 mins
Course pizza
Cuisine middle eastern
Servings 4
  • 8 oz crumbled feta
  • 4 oz cream cheese
  • ¼ cup yogurt
  • ½ squeeze lemon juice
  • 2 garlic cloves
  • 1/2 tsp black pepper (to taste)
  • 1/2 tsp kosher salt (to taste)
  • 1 tsp Green Goddess seasoning
  • 3 tbsp olive oil
  • 3 6-inch Pre made Naan pizza crust

Pizza Toppings

  • 1/2 cup sliced grape tomatoes
  • 1/2 cup Manzanilla Green olives (pitted)
  • 1/2 cup Kalamata olives (pitted)
  • 16 oz Shredded Mozzarella Cheese (low-moisture)
  • Start by making the whipped feta.
  • Add crumbled feta, cream cheese, yogurt, lemon juice, salt, pepper and Trader Joe’s green goddess seasoning to a food processor.
  • Turn on the food processor, and pour in olive oil as it is whipping together the rest of the ingredients.
  • The whipped feta is ready when the texture is fluffy!
  • Scoop the whipped feta on the pre-made pizza crust and spread evenly.
  • Next, top your pizza with tomatoes, green olives, kalamata olives and shredded mozzarella cheese.
  • Bake in the oven at 425 Degrees F. for 12-15 minutes or untilthe cheese is melted.
  • Garnish with toasted pine nuts (optional) Cut up and serve while it is hot!


Keyword easy whipped feta, whipped feta, whipped feta dip, whipped feta topped pizza
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