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Slow Cooker Peanut Butter Lava Cake

Course Recipes
Calories
Ingredients
  
  • 1 box Chocolate Cake Mix (prepared according to package instructions)
  • 1 5.1 oz box Chocolate Pudding Mix (prepared according to package instructions)
  • 1 cup Creamy Peanut Butter
  • 1 cup Semi-Sweet Chocolate Chips
  • 1/2 cup Peanut Butter Chips
Instructions
 
  • Cover the bottom of your slow cooker with foil. *We did not do this in the video but we highly recommend it to prevent the bottom from burning.
  • Pour the cake batter, and pudding mix. Smooth with the a spoon. Swirl in the peanut butter. Top with both chocolate chips! Cover and cook on high for 2 1/2 hours. Serve warm.
  • *Tip: You can substitute different flavors of cake batter, pudding mixes and chocolate chips!

Video

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