In a large mixing bowl whisk eggs, milk, seasonings, salt and pepper.
Cut each slice of bread in four. Arrage in a buttered 13x9 baking dish. Pour egg mixture over the bread.
Top with meatless grounds and all the toppings! Cover and refrigerate overnight.
Preheat oven to 350 degrees F.
Cover loosey with aluminum foil and bake for 20 minutes. Remove foil and continue to bake for an addtional 20 minutes or until top is golden brown.