The easiest way to elevate your weeknight dinners, this Mediterranean-inspired Shrimp Orzo Bake recipe is quick to make and bursting with flavor!
Preheat the oven to 350 degrees. In 9×13 baking dish, combine the thawed shrimp, olive oil, grape tomatoes, Kalamata olives, red onion, lime juice, garlic cloves, salt, pepper, sumac, oregano, and crushed red pepper.
Toss everything together until the shrimp and vegetables are evenly coated with the seasonings. Bake for 10-12 minutes, or until the shrimp are cooked through and opaque.
Once the shrimp is cooked, remove the baking dish from the oven, and add the cooked orzo to the dish. Gently mix everything together to combine.
Sprinkle the chopped parsley, chopped cilantro, and crumbled feta cheese on top. Toss lightly to distribute the herbs and feta, and enjoy warm.