Honey Garlic Salmon

Honey Garlic Salmon is sweet and savory and bakes in less than 30 minutes! It turns out perfect every time and pairs fabulously with all your favorite sides for a restaurant-worthy dinner at home. Get Recipe!

unsalted butter light brown sugar soy sauce garlic fresh ginger lemon juiced cornstarch crushed red pepper flakes salmon salt to taste cilantro to garnish

INSTRUCTIONS

[{"selector":"#anim-e9e29b11-496b-4489-a1d8-3f3a57f41b34","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-82ac3981-9abe-42ae-9592-972e3d78a6b6","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6a6c79d3-69b2-4eed-bccd-92ad456a13f5","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fd7f5b34-3d44-4d22-885a-9fc69392b8a4","keyframes":{"transform":["translate3d(-110.97922%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Whisk the ingredients for the sauce together in a bowl. Then, let it simmer in a saucepan over medium-high heat until it reduces slightly, and set it aside to cool. Get Recipe!

SEASON

[{"selector":"#anim-8f401fb7-3a41-4f8f-b07c-54655938cb6c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-42933bee-e47e-4dba-8b52-a1c75172a071","keyframes":{"transform":["translate3d(-66.89815%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2a4ec794-3157-44b8-a14b-534cccb36e38","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-58c0447d-2b7a-41ab-b33e-83530961a48f","keyframes":{"transform":["translate3d(-94.36202%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Line a baking sheet with aluminum foil, and place the salmon on top. Season with salt. Then, fold the sides of the foil around the salmon to create a packet. Get Recipe!

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[{"selector":"#anim-7f8f5e83-9f86-4d8b-a1eb-fc39aec4bf2a","keyframes":{"transform":["translate3d(-257.50001%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-241e7082-0e46-441c-ab36-88899251fa8a","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ac494b41-6200-4295-90f4-800e4f45814a","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-29477ff5-ebbe-40ce-b55d-0a91aff96b7a","keyframes":{"transform":["translate3d(-257.50001%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8a17a5a3-d244-40f7-941c-d8713a7d3d78","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1a03dca5-4394-4be9-9ea0-89efa5299153","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-4f4f8a88-a0f0-4c4a-bdd6-02a88bf23531","keyframes":{"transform":["translate3d(-257.50001%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":900,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c4a1d226-7910-44df-adcc-2c90b093ceda","keyframes":{"opacity":[0,1]},"delay":900,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-709a1e47-54dd-48fc-969c-9b12e355d62f","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":900,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-692fcf17-8b6a-4b0e-9c56-0b3b9e4e4223","keyframes":{"opacity":[0,1]},"delay":250,"duration":4000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-60634a85-33e0-472f-9f54-503ef31d8352","keyframes":{"transform":["translate3d(0px, -319.62176%, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":4000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Facebook Instagram

BRUSH

[{"selector":"#anim-3bb17e32-9375-4bb9-a3bb-5cb35162a246","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b9c5eda6-f950-4269-80e9-30d7c35c85b3","keyframes":{"transform":["translate3d(-131.01852%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9aeea603-a91c-409d-8f6d-4f57e4a94d0e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4706d7bd-6349-4fd1-ad12-82419092cc51","keyframes":{"transform":["translate3d(-127.29971%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Brush the honey garlic glaze on top, and transfer the salmon to a preheated oven. Bake until it reaches an internal temperature of 145 degrees Fahrenheit and easily flakes with a fork. Get Recipe!

BROIL

[{"selector":"#anim-9c8a631b-02f1-48b2-b476-65b0c4821a71","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f7ea0596-ef2d-4aac-9c49-3c808c0376d6","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-618c172f-86e3-43ff-9095-61632065726b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f306f25f-f464-43a2-9364-1e912ed5b429","keyframes":{"transform":["translate3d(-112.4629%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Place the salmon under the broiler for a few minutes to allow the sauce to caramelize. Be careful not to let it burn! Get Recipe!

SERVE

[{"selector":"#anim-c2097cee-3b61-412c-a5f7-3c3cf4d3a988","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5a553fb3-ecae-4ed8-8b86-1454dccf60a3","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6e7f413b-b1e6-4738-a222-b84d2701a21d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-65b77a40-b1eb-4a5d-9a3f-4c1f0c844745","keyframes":{"transform":["translate3d(-112.4629%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Brush the remaining glaze on top, garnish with fresh cilantro, and enjoy warm. Get Recipe!

Spanakopita Grilled Cheese Sandwich

[{"selector":"#anim-719bf4c1-b639-4085-8922-a6a8045cf9bf","keyframes":{"opacity":[0,1]},"delay":250,"duration":4000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-be314e74-502e-4e05-a72b-3d546b6d17c4","keyframes":{"transform":["translate3d(0px, -160.87469%, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":4000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f265ac25-870f-4cc5-8366-a3fa2837ec99","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-e20dfcc2-eec3-4188-abe3-2dc8b3f421c9","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] READ NEXT

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Honey Garlic Salmon

unsalted butter light brown sugar soy sauce garlic fresh ginger lemon juiced cornstarch crushed red pepper flakes salmon salt to taste cilantro to garnish

KEY INGREDIENTS

INSTRUCTIONS

SEASON

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BRUSH

BROIL

SERVE

Spanakopita Grilled Cheese Sandwich

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