Date Bark  Recipe

This Snickers-inspired Date Bark Recipe went viral for a reason! Made with just a handful of simple, nutritious ingredients, it’s quick to prepare and tastes just like candy.

pitted Medjool dates creamy peanut butter peanuts dark chocolate chips coconut oil flaky sea salt

KEY INGREDIENTS

INSTRUCTIONS

To start, line a small baking sheet with parchment paper. Then, gently split the dates open, and place them on the prepared baking sheet, letting them overlap and stick together.

DRIZZLE

Drizzle the melted peanut butter on top, coating the dates completely. Next, sprinkle the chopped peanuts over the peanut butter.

MELT

In a microwave-safe bowl, melt the chocolate and coconut oil, stirring to combine. Drizzle the chocolate over the peanut butter and peanuts.

FREEZE

Add a sprinkle of sea salt over the melted chocolate, and transfer the dates to the freezer until the chocolate sets.

SERVE

Carefully chop the date bark into pieces, and enjoy it right away, or save it for later!

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