Cheesy  Garlic  Knots

These cheesy garlic knots are about to change your life. Seriously! They are indulgent, flavorful, and comforting. This isn’t our healthiest recipe, but you will not regret making these scrumptious cheesy garlic knots.

frozen dinner rolls Sea Salted Butter minced garlic chopped flat leaf Italian parsley marinara sauce mozzarella cheese

KEY INGREDIENTS

INSTRUCTIONS

Thaw the frozen dinner rolls. This will usually take about 2-3 hours. Portion out the dinner rolls, and roll them in your hands into 6 inch tubes.

BAKE

Make knots with the dough, and place them on a baking sheet. Bake the knots for 12-15 minutes at 350 degrees. When cooked, remove them from the oven and let them cool.

MIX

Place all of the dough knots in a large mixing bowl and toss them with melted butter, parsley and garlic. Thoroughly mix all of the ingredients together so that the dough balls are slathered in butter.

TRANSFER

Transfer the bread bites to an oven-safe baking dish. Preheat oven to 425 degrees F.

BAKE

Top with marinara sauce, shredded mozzarella cheese and bake for another 15 minutes, or until the cheese is slightly brown and bubbling.

SERVE

Remove from the oven and serve hot!

Cheesy Garlic Bread

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