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Peanut Butter Skillet

Peanut Butter Skillet

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Course: CHOCOLATE, COOKIES, Dessert, Quick Recipes, Recipes


  • 2 cups of organic all-purpose flour
  • 2 teaspoons of baking powder
  • 1/4 teaspoon of salt
  • 1/2 cup of butter room temperature
  • 1 cup of Old Home Peanut Butter Plain or Honey, divided
  • 1 cup of organic cane sugar
  • 1 cup of organic brown sugar
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 2 cups semi-sweet chocolate chips


  • Preheat oven to 350 degrees F. Cream together the butter, 1/2 cup peanut butter and sugars until creamy. Add the eggs and vanilla. Mix until combined. In a separate bowl mix together the flour, baking soda, and salt. Add to the wet ingredients. Add chocolate chips and stir well. Place half the cookie dough to a skillet, spread remaining peanut butter to the cookie dough. Top with the rest of the cookie dough. Bake for 25-30 minutes. Serve warm with your favorite ice cream!
  • *Tip: Place peanut butter in the microwave for 30 seconds-1minute to make it easier to spread!


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