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Oatmeal Pie Cake

Oatmeal Pie Cake

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Course: Cakes, COOKIES, Dessert, Quick Recipes, Recipes, Snacks

Ingredients

  • 18 Little Debbie Oatmeal Creme Pies
  • 1 package cream cheese room temperature
  • 1 jar marshmallow fluff
  • 16 oz whipped topping thawed
  • 2 tsp vanilla extract
  • Optional topping: Reeses pieces and mini peanut butter cups

Instructions

  • In a large mixing bowl add your cream cheese, marshmallow fluff, and vanilla extract. Beat until smooth and creamy. Add whipped topping and beat together until everything is combined.
  • In a round 12-16 round dish, place your oatmeal cream pies to cover the bottom. You may have to cut them to fill the gaps. Add 1/3rd of your cream mixture. Repeat ending with the cream mixture. Top with Reeses pieces and mini peanut butter cups. Refrigerate for at least 2 hours or until ready to serve.

Video

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Welcome to our page! Let us introduce ourselves. We are Alia and Radwa, two sisters, not chefs, or trained cooks. Just your everyday mom’s who create all sorts of goodness, from healthy meals for your family to indulgent desserts to share with your friends. Our goal is to simplify your life with easy recipes, and prove that you really don’t need to be a pro to create something homemade. Enjoy our recipes, and don’t forget to have fun and live a little!

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