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Mocha Stuffed Cookie Skillet

Mocha Stuffed Cookie Skillet

This cookie is made with browned butter and espresso. Filled with Nutella and toffee! Top with sea salt flakes for the perfect sweet and salty cookie!
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Course: CHOCOLATE, COOKIES, Dessert, Snacks
Keyword: chocoalte chip cookies, chocolate chip cookie skillet, chocolate chunk cookie, chocolate cookies, coffee desserts, cookies, dessert, nutella cookie, nutella stuffed cookie, toffee


  • 2 cups all-purpose flour
  • 2 tsp instant espresso powder
  • 1/2 tsp baking soda
  • 1/2 tsp kosher salt
  • 3/4 cup browned butter melted
  • 1 cup packed light brown sugar
  • 1/2 cup organic cane sugar
  • 2 tsp vanilla extract
  • 1 egg + 1 egg yolk at room temperature
  • 3/4 cup Nutella or hazelnut spread more or less to taste
  • 1/2 cup toffee bits
  • 8 oz dark chocolate bar cut into chunks such as ghirardelli
  • 1 tsp Maldron sea salt flakes optional, but highly recommended


  • Preheat the oven to 350 degrees F.  Whisk together the flour, espresso powder baking soda and salt; set aside.
  • n a medium bowl, cream together melted butter, brown sugar and white sugar until well blended. Beat the vanilla, and eggs until light and creamy.
  • Mix dry ingredients until stir just until blended. Stir in the chocolate chunks.
  • Place half of the cookie dough to the bottom of a skillet. Spread Nutella and toffee. Add remaining cookie dough to cover the nutella and toffee.
  • Add salt flakes. Bake for 20-25 minutes or until cooked. Careful not to overbake! Let stand for 15 minutes before digging in. The cookie continues to cook in the hot skillet.
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Meet the Food Dolls, Alia and Radwa!

We are Alia and Radwa, two Minnesota moms who absolutely love to cook and experiment in our kitchens. Even though we grew up loving our mom’s Egyptian cooking and learning to bake, we didn’t start cooking until later on in our lives. It is our hope that Food Dolls will be your go-to hub for delicious, easy recipes that empower you to feel comfortable and confident in the kitchen regardless of how much experience you have. You and your family deserve to have decadent, scrumptious meals that don’t break the bank or fill your kitchen sink to the brim!