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Mini Chocolate Cinnamon Rolls

Mini Chocolate Cinnamon Rolls

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Course: Dessert, Quick Recipes, Recipes


  • 1 tube cinnamon rolls
  • 2 tbsp heavy cream
  • 2 tbsp brown sugar
  • 1 tbsp butter melted
  • 4 squares semi sweet chocolate


  • Preheat oven to 400 degrees F. In a mini loaf pan add the butter, brown sugar and heavy cream. Whisk together. Remove the cinnamon rolls from the can.  Place one cinnamon roll on a plate, top with a chocolate square, repeat layers. Carefully place them into the loaf pan. Bake for 12-15 minutes or until golden brown. Invert onto a plate and sprinkle with powdered sugar.


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Meet the Food Dolls, Alia and Radwa!

We are Alia and Radwa, two Minnesota moms who absolutely love to cook and experiment in our kitchens. Even though we grew up loving our mom’s Egyptian cooking and learning to bake, we didn’t start cooking until later on in our lives. It is our hope that Food Dolls will be your go-to hub for delicious, easy recipes that empower you to feel comfortable and confident in the kitchen regardless of how much experience you have. You and your family deserve to have decadent, scrumptious meals that don’t break the bank or fill your kitchen sink to the brim!