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Mashed Potato Bombs

Mashed Potato Bombs

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Course: Meals, Quick Recipes, Recipes, Sides, Snacks


  • 1 package Old Home Foods prepared Mashed Potatoes
  • 1 egg
  • 1/4 cup all-purpose flour
  • 1 cup mozzarella cheese
  • 1/4 cup green onions or chives, chopped
  • 1 cup panko crumbs seasoned with a pinch of salt and pepper
  • 6 oz block cheddar cheese cut in 1-in cubes
  • vegetable oil for frying


  • In a large bowl combined potatoes, flour, mozzarella cheese, and green onions. Mix until everything is combined.
  • With a large ice cream scoop, take a scoop of the potato mixture and push in a cube of cheddar cheese, cover the cheese with the mashed potatoes. Roll around in panko crumbs.
  • Drop in vegetable oil set at 350 degrees F. Fry until golden brown. Drain on paper towel. Serve immediately.
  • *Tip: Make sure oil is not too hot, otherwise the outside will brown fast and the cheese will not melt inside. If this happens, place in a preheated oven set at 350 degrees F for 10 minutes and the cheese will melt!
  • Yields: 10-12


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Welcome to our page! Let us introduce ourselves. We are Alia and Radwa, two sisters, not chefs, or trained cooks. Just your everyday mom’s who create all sorts of goodness, from healthy meals for your family to indulgent desserts to share with your friends. Our goal is to simplify your life with easy recipes, and prove that you really don’t need to be a pro to create something homemade. Enjoy our recipes, and don’t forget to have fun and live a little!