Home » Main Dishes » Mac and Cheese Pasta Bake

Mac and Cheese Pasta Bake

 

Mac and Cheese Pasta Bake

Creamy mac and cheese that's baked in the oven without any curdling!
Print Pin Rate
Calories:

Ingredients

  • 8 oz cream cheese
  • 16 oz pasta shells cooked al-dente
  • 3 garlic cloves minced
  • 1/3 cup marinara sauce
  • 2 cups colby jack cheese shredded
  • 1 cup parmesan cheese shredded
  • 4 tbsp salted butter cut into one tbsp pieces
  • 1/2 cup whole milk
  • 1/2 cup broth
  • 2 tsp salt
  • 1 tsp black pepper

Instructions

  • Preheat oven to 375 degrees F.
  • In a large oval baking dish add a block of cream cheese in the center.
  • Add cooked pasta, and drizzle marinara sauce, and garlic over the cream cheese.
  • Add butter, milk, broth, salt and pepper.
  • Sprinkle the cheeses around the edges.
  • Bake in the oven for 20 minutes.
  • Stir together really well until it is creamy!

Leave a Reply

Your email address will not be published.

Recipe Rating