Cinnamon Bun Air Fryer French Toast
Soft and sweet, this Cinnamon Bun Air Fryer French Toast is an easy recipe that's perfect for breakfast or brunch!
Prep Time15 minutes mins
Cook Time10 minutes mins
Total Time25 minutes mins
Course: Breakfast, brunch
Cuisine: American
Keyword: air fryer french toast, breakfast, brunch, cinnamon sugar french toast, french toast
Servings: 12 servings
- 4 eggs
- 1/2 cup milk
- 1/2 teaspoon vanilla
- 2 Tablespoons melted butter
- 2 teaspoons cinnamon
- 1/4 cup sugar
- 12 brioche slider buns
Preheat the air fryer to 350 degrees Fahrenheit.
In a large bowl, whisk the eggs, milk, and vanilla until smooth.
4 eggs, 1/2 cup milk, 1/2 teaspoon vanilla
In a separate bowl, heat the butter in the microwave in intervals of 30 seconds until melted.
2 Tablespoons melted butter
Combine the cinnamon and sugar in a third bowl.
2 teaspoons cinnamon, 1/4 cup sugar
Dip each bun into the egg mixture, and let them soak for at least 5-10 minutes.
12 brioche slider buns
Working in batches, arrange the buns in the air fryer making sure they do not overlap. Air fry for 8-10 minutes.
Pour the melted butter over the buns. Roll them in the cinnamon sugar mixture until completely coated.
Serving: 1serving | Calories: 422kcal | Carbohydrates: 43g | Protein: 12g | Fat: 23g | Saturated Fat: 13g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 204mg | Sodium: 424mg | Potassium: 38mg | Fiber: 0.2g | Sugar: 5g | Vitamin A: 875IU | Vitamin C: 0.01mg | Calcium: 73mg | Iron: 1mg