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A finger pushing a Ferrero Rocher candy into chocolate hazelnut mug cake batter.
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5 from 2 votes

Chocolate Hazelnut Mug Cake Recipe

Indulge in the rich hazelnut flavor and gooey molten center of this easy Chocolate Hazelnut Mug Cake recipe!
Prep Time2 minutes
Course: Dessert
Cuisine: American
Keyword: chocolate hazelnut mug cake, chocolate mug cake, chocolate mug cake recipe, dessert, hazelnut mug cake, mug cake, mug cake recipe
Servings: 1 serving
Author: Food Dolls

Equipment

Ingredients

  • ¼ cup all-purpose flour
  • ¼ teaspoon baking powder
  • ¼ cup Nutella
  • 3 Tablespoons milk
  • Kosher salt to taste
  • 1 Ferrero Rocher

Instructions

  • Preheat the oven to 350 degrees Fahrenheit.
  • Add all the ingredients except the Ferrero Rocher to a large oven-safe mug. Whisk just until no streaks remain. Be careful not to overmix!
    ¼ cup all-purpose flour, ¼ teaspoon baking powder, ¼ cup Nutella, 3 Tablespoons milk, Kosher salt to taste
  • Gently press the Ferrero Rocher into the center of the batter.
    1 Ferrero Rocher
  • Place the mug on top of a baking sheet, and bake 15-18 minutes or until the batter is set. Do not overbake!
  • Let cool for 1 minute, and enjoy!

Video

Nutrition

Serving: 1serving | Calories: 551kcal | Carbohydrates: 74g | Protein: 9g | Fat: 24g | Saturated Fat: 22g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.3g | Cholesterol: 6mg | Sodium: 155mg | Potassium: 406mg | Fiber: 5g | Sugar: 43g | Vitamin A: 78IU | Vitamin C: 0.03mg | Calcium: 202mg | Iron: 5mg