Peanut Butter S'mores Dip
Make this peanut butter s'mores dip year-round with four ingredients and less than 20 minutes - no campfire required!
Course: Dessert
Cuisine: American
Keyword: chocolate peanut butter, dessert, peanut butter, peanut butter s'mores dip, s'mores dessert, s'mores dip
Servings: 10 servings
- 1/2 cup creamy peanut butter melted (30 seconds in microwave)
- 5 large peanut butter cups
- 25 large marshmallows
- 4 chocolate squares + more or less to taste
Preheat the oven to 350 degrees F.
Spread the melted peanut butter in an even layer in the bottom of an 8-inch cast-iron skillet.
1/2 cup creamy peanut butter
Arrange the peanut butter cups on top followed by an even layer of the marshmallows. Wedge the chocolate squares upright between the marshmallows.
25 large marshmallows, 4 chocolate squares + more or less to taste, 5 large peanut butter cups
Bake for 8-10 minutes or until marshmallows are golden.
Serve warm with cookies, graham crackers, etc.
Serving: 1serving | Calories: 384kcal | Carbohydrates: 64g | Protein: 6g | Fat: 15g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Cholesterol: 1mg | Sodium: 140mg | Potassium: 199mg | Fiber: 3g | Sugar: 43g | Vitamin A: 5IU | Vitamin C: 0.03mg | Calcium: 26mg | Iron: 2mg