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+ servings
Half a peanut butter banana yogurt bite topped with sea salt.
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4.67 from 3 votes

Peanut Butter Banana Frozen Yogurt Bites Recipe

Satisfy your sweet tooth with a recipe you can feel good about thanks to these 6 ingredient no-bake peanut butter banana frozen yogurt bites! 
Prep Time10 minutes
Chill Time2 hours
Total Time2 hours 10 minutes
Course: Breakfast, Dessert, Snack
Cuisine: American
Keyword: bananas foster, breakfast, dessert, frozen yogurt, frozen yogurt bites, snack, yogurt, yogurt bites
Servings: 24 bites
Author: Food Dolls

Equipment

Ingredients

  • 2 medium bananas thinly sliced
  • 1 cup plain Greek yogurt*
  • 2 Tablespoons honey
  • 1 cup semi-chocolate chips
  • 2 Tablespoons creamy peanut butter
  • 1 Tablespoon coconut oil
  • Optional: sea salt to garnish

Instructions

  • Line a mini muffin tin with silicone liners and a baking sheet with parchment paper. Set aside.
  • In a bowl add the banana, yogurt, and honey. Mix until combined.
    2 medium bananas, 1 cup plain Greek yogurt*, 2 Tablespoons honey
  • Add 2 tablespoons of the yogurt mixture to each muffin tin. Freeze 1 hour or until solid.
  • In a microwave-safe bowl, add the chocolate chips, peanut butter, and coconut oil. Microwave in 30-second increments, stirring in between until the chocolate is melted.
    1 cup semi-chocolate chips, 2 Tablespoons creamy peanut butter, 1 Tablespoon coconut oil
  • Remove the yogurt bites from the freezer. Dip each bite into the chocolate mixture, coating both sides.
  • Arrange them in a single layer on the prepared baking sheet. Sprinkle sea salt on top.
    Optional: sea salt to garnish
  • Freeze 1 hour or until solid.
  • Store in a sealable bag in the freezer up to 3 months.

Notes

*Substitute plain Greek yogurt with sweetened or flavored yogurt, if preferred. Adjust the honey to taste depending on the sweetness of the yogurt.

Nutrition

Serving: 1bite | Calories: 77kcal | Carbohydrates: 8g | Protein: 2g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 1mg | Sodium: 10mg | Potassium: 86mg | Fiber: 1g | Sugar: 6g | Vitamin A: 16IU | Vitamin C: 1mg | Calcium: 17mg | Iron: 1mg