Quick Focaccia Recipe with Za'atar Seasoning
Inspired by Manakeesh, this Quick Focaccia Recipe with Za’atar Seasoning uses just 3 ingredients to create the most delicious savory side dish you’ll ever taste!
Course: Appetizer, Side Dish
Cuisine: American, Italian, middle eastern
Keyword: appetizer, bread, easy focaccia, focaccia, quick focaccia recipe, side dish, za'atar
Servings: 12 -14 servings
- 14-16 Rhodes dinner rolls frozen
- 1/3 cup extra virgin olive oil + more for brushing
- 1/4 cup za'atar seasoning
In a large buttered 13x9 baking dish, arrange 14-16 frozen dinner rolls, leaving approximately 1/2 inch space between each roll. Lightly brush each frozen roll with olive oil. Cover with saran wrap, and set aside to rise for 4-6 hours.
14-16 Rhodes dinner rolls
Preheat the oven to 350 degrees Fahrenheit.
Once the bread has risen and doubled in size, remove the saran wrap.
In a bowl, whisk together the za’atar seasoning and olive oil. Drizzle the mixture on top of the rolls.
1/4 cup za'atar seasoning, 1/3 cup extra virgin olive oil + more for brushing
Using fingertips, press indentions into the bread.
Bake 20-25 minutes or until the bread is golden brown. Keep a close eye on it so as not to overbake!
Serve warm.
Store in an airtight container for 2-3 days.
Serving: 1serving | Calories: 203kcal | Carbohydrates: 26g | Protein: 5g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Sodium: 264mg | Potassium: 120mg | Fiber: 4g | Sugar: 1g | Vitamin A: 84IU | Vitamin C: 0.1mg | Calcium: 167mg | Iron: 4mg