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Cookies and Cream Mug Cake

Cookies and Cream Mug Cake

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Course: Cakes, COOKIES, Dessert, Quick Recipes, Recipes


  • 1/4 cup organic all-purpose flour
  • 3 tbsp organic cane sugar
  • 3 tbsp crushed Oreo crumbs
  • 1/2 tsp baking powder
  • 1/4 tsp kosher salt
  • 3 tbsp unsalted butter melted
  • 3 tbsp milk of choice
  • 1 egg
  • 1/2 tsp vanilla extract
  • 5 cookies n' cream Hershey kisses or chocolate of choice


  • In a large microwave safe-mug. Combine the flour, sugar, oreo crumbs, baking powder and salt. Mix well. Add the butter, milk, egg, and vanilla. Whisk until everything is combined. Top with Hershey Kisses. Microwave on high for 1 minute and 30 seconds. Place a plate under the mug in case of any overflowing. Top with whipped cream, and crushed oreos. Ice cream is a great too!
  • Recipe Adapted from Cleobuttera


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Meet the Food Dolls, Alia and Radwa!

We are Alia and Radwa, two Minnesota moms who absolutely love to cook and experiment in our kitchens. Even though we grew up loving our mom’s Egyptian cooking and learning to bake, we didn’t start cooking until later on in our lives. It is our hope that Food Dolls will be your go-to hub for delicious, easy recipes that empower you to feel comfortable and confident in the kitchen regardless of how much experience you have. You and your family deserve to have decadent, scrumptious meals that don’t break the bank or fill your kitchen sink to the brim!