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Cheesy Mashed Potato Stuffed Shells

Cheesy Mashed Potato Stuffed Shells

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Course: Meals, Quick Recipes, Recipes, Sides, Snacks, Vegetables


  • 1 package Old Home Foods prepared Mashed Potatoes serves 4-6
  • 2 cups cheddar cheese or Monterrey Jack cheese divided
  • 4 strips turkey bacon cooked and divided
  • 1/4 cup green onions sliced
  • 18-24 pasta shells cooked


  • Preheat oven to 350 degrees F. In a large bowl add the mashed potatoes, half the cheese, half the bacon, and half the green onions. Mix until combined. Stuff the shells with a heaping tablespoon. Place in a 13x9 baking dish. Top with the remaining, cheese, turkey bacon, and green onions. Bake for 15-20 minutes or until cheese is melted and bubbly.


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Meet the Food Dolls, Alia and Radwa!

We are Alia and Radwa, two Minnesota moms who absolutely love to cook and experiment in our kitchens. Even though we grew up loving our mom’s Egyptian cooking and learning to bake, we didn’t start cooking until later on in our lives. It is our hope that Food Dolls will be your go-to hub for delicious, easy recipes that empower you to feel comfortable and confident in the kitchen regardless of how much experience you have. You and your family deserve to have decadent, scrumptious meals that don’t break the bank or fill your kitchen sink to the brim!