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Bloody Mary Chicken Sliders

Bloody Mary Chicken Sliders

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Course: CHICKEN, Meals, Quick Recipes, Recipes


  • 1 whole rotisserie chicken shredded
  • 1/2 cup Bloody Mary Dip such as Deenas Gourmet*
  • 1/2 cup buffalo sauce
  • 1/2 carrots shredded
  • 1/2 cup celery sliced
  • 1/2 tsp black pepper
  • 2 cups shredded cheddar cheese
  • 12 Hawaiian bread rolls sliced in half


  • Preheat oven to 350 degrees F. In a large bowl combine the chicken, Bloody Mary Dip, buffalo sauce, carrots, celery and black pepper. Stir until everything is combined.
  • Add the bottom half of the buns in a 11 x 9 baking dish. Add the chicken mixture. Top with cheese and top half of the buns. Brush with extra virgin olive oil or butter. Bake for 15-20 or just until cheese has melted. Serve with a side of ranch, or blue cheese.
  • *Bloody Mary Dip is found in the refrigerated section in the dairy case at your local grocery store. If you cannot find the bloody mary dip feel free to substitute 4 oz room temperature cream cheese.


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Welcome to our page! Let us introduce ourselves. We are Alia and Radwa, two sisters, not chefs, or trained cooks. Just your everyday mom’s who create all sorts of goodness, from healthy meals for your family to indulgent desserts to share with your friends. Our goal is to simplify your life with easy recipes, and prove that you really don’t need to be a pro to create something homemade. Enjoy our recipes, and don’t forget to have fun and live a little!