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Apple Cheesecake Chimichangas

Apple Cheesecake Chimichangas

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Course: Recipes


  • 6 flour tortillas taco sized
  • 8 oz cream cheese softened
  • 1/4 cup sour cream
  • 2 tbsp sugar
  • 1 cup apple pie filling roughly chopped
  • 1/4 cup caramel
  • 1/3 cup cinnamon sugar 1/4 cup cinnamon + 1 tbsp ground cinnamon
  • 2 tbsp butter melted


  • In a large bowl, combine cream cheese, sour cream, apple pie filling, and 2 tablespoons sugar. Mix until everything is combined.
  • Take 1 flour tortilla and add a heaping tablespoon in each one. Drizzle with caramel. Roll into a burrito. Place seem side down in the air fryer. *If you do not have an air fryer you can bake them at 350 degrees for 15 minutes or until the top is golden brown.
  • Immediately after they have baked, brush with butter and dip in the cinnamon sugar. Serve with a side of ice cream and drizzle more caramel.


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Meet the Food Dolls, Alia and Radwa!

We are Alia and Radwa, two Minnesota moms who absolutely love to cook and experiment in our kitchens. Even though we grew up loving our mom’s Egyptian cooking and learning to bake, we didn’t start cooking until later on in our lives. It is our hope that Food Dolls will be your go-to hub for delicious, easy recipes that empower you to feel comfortable and confident in the kitchen regardless of how much experience you have. You and your family deserve to have decadent, scrumptious meals that don’t break the bank or fill your kitchen sink to the brim!