1 can crescent rolls
8 Farm Rich Jalapeno Peppers, baked according to package instructions
4 oz cream cheese, room temperature
1/2 cup mozzarella cheese, shredded
1/2 cup gouda cheese, shredded
2 slices turkey bacon, cooked and diced
1/2 tsp garlic salt
Preheat oven to 375 degrees F.
In a large mixing bowl add cream cheese, both shredded cheeses, turkey bacon, and garlic salt. Mix until combined.
Take one of the crescent rolls, place one tablespoon of the cream cheese mixture at the largest part of the roll. Top with one Jalapeno Pepper. Roll and place on a greased baking sheet. Bake in the center rack for 10-12 minutes or until the rolls are golden brown.